23 rue Jeanne D'Arc

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MOLASSES

 

 

 

 

Sugarcane has the particularity of having sucrose as a reserve carbohydrate. These plants accumulate sugar in the stem.

•Sugarcane molasses, also known as "large syrup", is a by-product made up of the syrupy residue collected during the manufacture or refining of sugar.

Applications: Animal nutrition, Alcoholic fermentation; Baker's yeast production, Fertilization industry.